


Cavendish Bananas (G9)
Product Name | Banana |
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Variety | Cavendish Bananas (G9) |
Supply Period | 12 Months |
State of Production | Maharashtra |
Category | Fresh |
Grade | A |
Certification | FOSCOS, APEDA, MSMS |
Country of Origin | India |
Damage, Scratch, Sunburn, Broken, Suppressed | 0% |
Purity | 100% |
Size | 15cm to 21cm |
Pest | Nil |
Packaging | Box Packaging Weight- 13kg Net, 14kg Gross |
Color | Natural |
Taste | Natural |
Appearance | Clean, Dry, Smooth, Fresh |
Smell | Natural |
Commercial Details
Price | On Request |
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Payment Term | 70% Advance 30% LC |
Incoterms | FOB, CIF |
Min. Order Quantity | 20ft container |
Average Supply | 20 container per month |
Port | JNPT, Mumbai, India |
About Cavendish Bananas (G9)
Cavendish bananas (G9 variety) are the most popular banana variety globally, known for their consistent quality, sweet taste, and excellent shelf life. Grown in Maharashtra, India, these bananas are carefully cultivated to meet international quality standards.
Key Features:
- Uniform size and shape (15-21cm length)
- Bright yellow color when ripe
- Sweet flavor with creamy texture
- Thick peel that protects the fruit during transport
- Excellent resistance to common banana diseases
- Consistent quality throughout the year
Packaging Details:
Our bananas are carefully packed in 13kg net weight boxes (14kg gross weight) with proper cushioning to prevent bruising during transportation. Each box contains bananas at the same ripening stage for uniform quality.
Quality Assurance:
We maintain strict quality control measures from farm to packaging. Each banana is inspected for:
- Freedom from defects (0% tolerance for damage)
- Proper maturity at harvest
- Uniform color development
- Correct sizing (15-21cm)
Nutritional Value (per 100g):
Calories | 89 kcal |
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Total Fat | 0.3 g |
Saturated Fat | 0.1 g |
Cholesterol | 0 mg |
Sodium | 1 mg |
Potassium | 358 mg |
Total Carbohydrates | 23 g |
Dietary Fiber | 2.6 g |
Sugars | 12 g |
Protein | 1.1 g |
Vitamin C | 8.7 mg (15% DV) |
Vitamin B6 | 0.4 mg (20% DV) |
Magnesium | 27 mg (7% DV) |