


Elephant Foot Yam
Product Name | Elephant foot yam |
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Variety | Gajendra |
Supply Period | 12 Months |
State of Production | Andhra Pradesh |
Category | Fresh |
Grade | A |
Certification | FOSCOS, APEDA, MSMS |
Country of Origin | India |
Damage, Scratch, Broken, Suppressed | 0% |
Purity | 100% |
Size | Natural Large |
Pest | Nil |
Packaging | Mesh Bag 8kg, 9kg, 10kg |
Color | Natural |
Taste | Natural |
Appearance | Clean, Fresh, Juice |
Smell | Natural |
Commercial Details
Price | On Request |
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Payment Term | 70% Advance 30% LC |
Incoterms | FOB, CIF |
Min. Order Quantity | 20ft container |
Average Supply | 9 container per month |
Port | JNPT, Mumbai, India |
About Elephant Foot Yam
Elephant Foot Yam (Gajendra variety) is a nutritious tuber cultivated in Andhra Pradesh, India. Known for its large size and excellent quality, our yams are carefully harvested and packed to maintain freshness. They are widely used in Indian cuisine for their unique texture and health benefits.
Nutritional Facts (per 100g)
Calories | 118 kcal |
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Carbohydrates | 28g |
Dietary Fiber | 4.1g |
Protein | 1.5g |
Vitamin C | 17mg |
Potassium | 816mg |
Calcium | 40mg |
Iron | 0.6mg |